Direct ordering for independent restaurants

Your food. Your customers.

Your margin.

Direct online ordering, delivery workflows, and connected payments — built around your restaurant and the guests you serve.

Direct online ordering

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Your restaurant. Your brand.

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Bringing People, Process and Profits Together

THE PROBLEM

Third-party apps sit between
you and your customers.

You make the food and deliver the experience. Understand what your ordering channels cost — and where a direct connection could make a difference.

30%

ILLUSTRATIVE RATE

Taken per order

An illustrative marketplace commission. Compare the rate and fees in your own agreement.

Your data

Customer relationships

Understand who can access customer information and how it may be used.

4

Less disconnected work

Evaluate routing, reporting, and fulfillment as one connected workflow.

DO THE MATH ON YOUR DELIVERY APPS

Every order pays somebody.
Understand your share.

A direct ordering channel can change the economics of a sale. Start with an illustrative receipt, then compare your own complete costs.

Order #4412

An illustrative cost comparison

Order subtotal

$68.00

Marketplace commission (30%)

−$20.40

Processing (2.9% + $0.30)

−$2.27

Customer-data access

Check provider terms

You keep on the app

$45.33

Direct order, after processing

$65.73

Before platform fees, delivery, taxes, and other applicable costs. Actual fees and access depend on your agreement.

HOW IT WORKS

Three steps to
more direct ordering.

1

We build your storefront

Your menu, your branding, your domain — an ordering experience that looks like your restaurant.

2

Orders reach your team

Review pickup, delivery, and dine-in routing alongside available POS integrations.

3

You build the relationship

Understand your customer-data access and explore ways to encourage repeat orders.

SAVINGS CALCULATOR

What are commissions costing you?

Move the sliders to match a normal month.

600
34
25
Adjust direct-payment assumptions

COMMISSION PAID PER MONTH

—

THAT’S PER YEAR

—

Estimated monthly difference after direct processing and the $239 Growth platform fee: —.

Review my numbers →

Illustrative comparison, not a savings guarantee. Direct costs include the Growth monthly plan and your processing assumptions. Delivery, taxes, setup, other provider fees, and changes in order volume are excluded. Marketplace processing is assumed included in the entered commission; compare your actual terms. Negative values mean modeled direct costs are higher.

THE PLATFORM

Everything you need,
under one login

Ordering, delivery, payments, and marketing: evaluate a connected setup for your restaurant. Provider capabilities and terms apply.

Commission-free ordering

Explore a flat-fee platform with no percentage-based platform commission.

Your own mobile app

Review branded app options and requirements for your restaurant.

Delivery management

Evaluate pickup, driver dispatch, and delivery workflows.

POS integration

Confirm compatibility with your kitchen’s existing tools.

Marketing & loyalty

Explore appropriate ways to reconnect with guests who choose to hear from you.

Reporting that reconciles

Review order, payment, and payout reporting capabilities.

Restaurant imagery supplied with the S2Square design concept

BUILT FOR INDEPENDENTS

Your brand on the front.
Your numbers on the back.

Create a direct ordering experience that feels like your restaurant. Bring your menu, payment workflow, and customer experience into one practical plan.

✓ Menu and ordering options that fit your business

✓ Clearer reporting and payment handoffs

✓ A direct relationship with your guests

OUR PHILOSOPHY

“Technology should solve a real business problem—not create another layer of complexity.”

S2Square • Our consulting approach

GOOD QUESTIONS

A little clarity before we begin.

Here are a few things business owners often want to know.

The proposed restaurant plans use flat monthly platform pricing. Processing, delivery, setup, and other fees may apply. Confirm all terms in the provider agreement.

Timing depends on your menu, integrations, provider, and implementation scope. We agree a practical timeline after the review.

No single channel strategy fits every restaurant. We can evaluate direct ordering alongside your existing channels.

Available fulfillment and delivery options depend on the selected provider and your location.

Compatibility is reviewed against your existing POS and the provider’s supported integrations.

Chef preparing food in a professional restaurant kitchen

Keep the kitchen connected to the customer.

Direct ordering should feel straightforward for the people placing an order and the team preparing it. Before selecting a setup, consider menu changes, order timing, pickup instructions, and who handles customer questions. We help you connect those operational details to your ordering and payment options so the channel supports the experience you want guests to remember.

Keep what you earn.

Review your actual costs and explore a direct ordering experience for your restaurant.